1 large winter squash
3 Tbs soft butter
2 tsp sugar
1 ½ tsp water
1/2 tsp salt
3 Tbs molasses, light or dark
Cook halved and seeded squash in salted water for about 20 minutes. Place halves into baking dish. Make mixture of the other ingredients. Fill squash and bake in 350 degree oven until tender.
submitted by Lenore Cadwell
No comments:
Post a Comment