Curried Green Tomatoes

1/4 cup butter, melted
2 onions, sliced
2 tsp curry powder
4 - 5 large green tomatoes, sliced thickly
1/2 tsp salt

Lightly sauté the onion slices in the melted butter. Stir in the curry powder, then fry tomatoes 4—6 minutes until crisp and golden.

From Old Fashioned Tomato Recipes, Bear Wallow Books